Wednesday, September 1, 2010

Fudge

1 can of condensed milk
4 1/2 cups of sugar
1 tbsp. vanilla
2 pkgs. milk chocolate chips
2 cubes butter
2 cups walnuts

Mix milk and sugar in to a 4-6 quart pan and heat on stove. When it starts to boil, set the timer for 6 mins. and stir constantly while boiling. After six mins, add the vanilla, chocolate chips and butter. Stir constantly for 3 mins. Mix nuts in to the fudge and pour it into a casserole dish. Spray the dish with Pam before. Put into the fridge to set up. Enjoy!

Submitted by Dad

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